Two weeks ago I asked an important question on the back of many failed attempts to find the answer for myself: what is the perfect be...

I love cooking with beer so couldn’t resist this month’s Session with the topic chosen by David Jensen of Beer 47 . My Imperial Chilli is ...

Christmas Day. A day filled with presents, family, food and beer. A day when my favourite meal of the year is served. A day when an appropr...

The 1-litre plastic bottle of Kocour Višňový Ležák had been in the fridge since I returned from Prague over a month ago. I picked it up fr...

I have a theory: any beer works with any pizza... Pizza is an inherently simple, eat-with-your-hands food. It’s the stuff of our childhood...

I have no pictures of these together because I was elbow deep in a chicken, half-pissed and trying to juggle a beer glass and carving duties...

This is my favourite dessert recipe in the whole wide world. And just to forewarn you, this pudding is so good that whoever you serve it to...

The call of the flowery superhero returns and FAB POW! is here as the antidote to non-believing beer drinkers who think that a pint of King...

Okay, so most of the food things I write about here tend to be my ‘favourite’ something or other. What can I say? I write about what I like....

Here’s my Food and Beer Pairing of the Week! I’ve been on a bit on an IPA bender of late. The last few weekends have just been all about the...

FAB POW! the call of the gay superhero and the Food and Beer Pairing of the Week! Curious Brew are the beer side of Chapel Down wines and th...

I love sandwiches, they are maybe my favourite food group. And this is perhaps the best sandwich in the world. Although I do love peanut but...